Coconut Hōjicha: the drink we can’t stop making this summer

Photo cred: Instagram @burbon_i_borovnice

Coconut water + hōjicha = elite combo. That's genuinely all there is to it. No syrup, no fuss, no barista degree required, just two ingredients that somehow taste like a holiday in a glass.

Preparation Steps:

🧊 Fill a glass with ice
🌴 Add coconut water
🍂 Top with cold-brewed hōjicha

Refreshing, naturally sweet, and somehow tastes like you're on holiday.

And because summer calls for a well-stocked pantry…

…Premium Mori Hōjicha Powder 250g is now 30% off.

30% OFF OUR BIG BAG

Premium Mori Hōjicha Powder 250

Authentic roasted green tea powder from Mori, Shizuoka, Japan. Made from carefully roasted first-harvest leaves for a deep, nutty aroma and smooth, mellow taste. Naturally low in caffeine, rich in flavour, and ideal for daily Hōjicha lattes, desserts, or café use. The 250g value pack is perfect for regular tea lovers and professional baristas.